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  Description: Texas Chicken Picante


Ingredients:
1 1/2 cups Picante Sauce
3 tablespoons packed Light Brown Sugar
1 tablespoons Dijon style mustard
4 skinless, Boneless Chicken Breast Halves

Preparation:

Mix picante sauce, sugar, and mustard. Place chicken breasts in 2 qt.
shallow baking dish. Pour mixture over chicken. Bake at 400° F. degrees
for 20 minutes or until chicken is done.

Cooks Notes:



Recipe Summary:






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